INGREDIENTS:Little millet, Barnyard millet, Jowar, foxtail, Sooji, Ghee, Bengal gram, Urad dhal, Mustard, Green chilli, Asafoetida, Onion flakes, Curry leaves, Rosemary Extract, Salt, Sugar, Carrot, Cashew nutPreparation Steps:Take 1 cup of Millet Upma to 3.5 cups of Boiling Water.Stir the same on a medium flame for 5 minutes.Healthy Millet Upma is ready to be served hot..Health Benefits:Helps to improve Digestion.Helps to regulate Blood Sugar.Rich in NutrientsHelps to Boost Immunity
